Best Burger Of The United States

I ran across this article on Digital City titled “Best Burgers Of The United States 2009”.  My mind started racing thinking of burger places I’ve been to over the years which I have good memories about. Here’s the list I came up with. I do want to state for the record, it’s been years since I’ve eaten at most of these places (some are closed now) . So here you go:

1) Jay’s Jayburger, Los Angeles, CA: It’s been closed since 2007, but I have fond memories of eating their burgers in my youth. I also ate at Tommy’s (also located in Los Angeles) and remember liking Jay’s Chili Burger better. Tommy’s is still around so go figure how much I must know.

2) Bob’s Big Boy, Los Angeles, CA: It just goes by Big Boy in most areas but I recall how much I liked eating here. I think there may have been a few factors at work though. The Bob’s Big Boy marketing team were in full effect and I was eating it all up as a kid. I remember having a Big Boy replica bank which I saved my money in, till my sister got angry at me one day and wrote all over his face, damn little sisters. She messed up my childhood, just kidding.

Also, there was a movie in the late 70’s called Midnight Madness which featured a Bob’s Big Boy type location ( known as Johnie’s Fat Boy Burgers). To this day I still love Midnight MAadness. I went back to Big Boy in the late 90’s and it certainly did not live up to my expectations which was a shame. While looking around for some Big Boy info I did discover that there is a Big Boy in Florida, it’s located in Sanford. It’s definitely close enough to consider checking it out.

3) Gabe’s, Miami, FL: If you’ve read most of the reviews on the site, I’m sure you’ve come across a couple of mentions of this fabled place (closed circa 1994). Its set-up was similar to a Checkers (or a Rally’s if you’re old school), outdoor seating and drive-thru on either side. The main difference was the food tasted good (you had to see that one coming). Just recently I found out Gabe’s was an acronym for Great American Burger Emporium.The closest burger and fries that resemble Gabe’s are Fatburger‘s Hamburger Patties and Five Guys’ Regular Fries. Now if I could only reproduce the logo.

4) Rudy’s Sirloin SteakBurgers, Miami, FL: Who remembers this place? The location I used to go to was located on US1 across from the Tony Roma’s. The owners of Rudy’s owned the first Wendy’s locations in Florida, turned around, sold them, and then used the profits to create his own burger restaurant. This was the mid-80s and I remember Fuddruckers was also around, and not too far from there. It was cafeteria-like. You grabbed your tray to get things like fries and other side orders, and at the end you placed your burger order. Dare I compare the set-up to a Piccadilly. You sat down and waited for your food to be ready and then you would go pick it up. I liked Rudy’s better than Fuddruckers back then. The last time I remember eating at Rudy’s was around the middle of 1991 (it closed sometime in the early 90’s). How do I know that? I remember going to the Peaches Records that was across the street right before and buying Jetboy’s Damned Nation. I can’t believe I admitted that.

and last but not least…

Rio Cristal Burger

5) Rio Cristal, Miami, FL: I know what you’re saying (maybe you’re not saying anything because you have no idea what this place is), this is a Cuban Restaurant. Let me plead my case first before you write me off. As a bratty kid, all I would eat was cheeseburgers. I’m still bratty by the way, just not a kid anymore (I had to get this comment in before my wife takes a pot shot at me). I eventually gave in and started eating other items on the menu like Bistec (el steako) but when I would go to Rio Cristal, I had to have the “Supercheeseburger“. It’s not really the type of thing you would find at a Cuban restaurant (since they already had the inferior Cheeseburger). It was large, had lots of over processed neon American Cheese melted on top of it and it tasted really good. Right now while thinking of it, my mouth started watering which means only one thing. Time for a visit!

Posted in Best Of or Lists Tagged , permalink

About Burger Beast

I started writing the Burger Beast food blog to tell folks about those little forgotten gems in South Florida. Over the course of the last 5 years or so I've added News, Opinions, & Tips on a variety of Food related subjects. My first love will always be Burgers but Comfort Food is where it's at. At the end of the day I’m a regular dude who writes about a bunch of things I think you should know about.
  • Silver

    I love Rio Cristal!
    I grew up in we-che-ter. It was Westchester back then and Rio Cristal was one of the very first Cuban restaurants in the area. My parents would take me and my sister there and ‘let us’ order the bistec. It was relatively inexpensive and we normally couldn’t order off the grwon up menu. Of course we’d have to dig through those yummy french fries.
    I recently went back there with some friends and it was just as good as I remember it 25 years ago. (I think it might’ve been the same waitress, too.)

  • Ceasetodream

    Oh my God, now I know why we’re friends…Midnight Madness is the BOMB!! I have it on dvd! “Fag-a-beefy?!”

  • Butterloaf

    I think your a little distorted about Bob’s Big Boy. Those burgers are average at best.

  • Mitch

    I worked at Rudy’s from 1987-to 1988. They were darned good burgers, actually. I remember having to be in the fishbowl-windowed meat grinding room a couple of times, and we mixed sirloin cuts with specially chosen cuts of fat. That was the secret. I was drive-thru most of the time, though. My manager was a really nice guy, who also was a youth minister. Mr. Walker, I believe. Toward the end of Rudy’s run at that location, a few years after my last shifts, he was on closing and was robbed, killed and put in the freezer to be found the next morning. Very sad end to that place.

    • t

      I too worked at the Rudy’s in the mid 80’s and it was a great great burger as well as neat place to work.
      (you’d catch a lot of celebs at the time coming through for the eats) Never worked the meat shop. but
      used to remember lines out the door and around the corner.. 6 ounces of meat grilled to your liking…
      He “borrowed” that baked potato thing from his wendy’s days and was passing by a Fudruckers and had that ah hah moment when he spotted the meat shop..
      too bad they closed

  • Nathan Seely

    My most vivid memories of Big Boy are the breakfast Buffet. The fresh doughnuts with nothing on them, oh so good. And the discovery of pineapple and ranch dressing melded together.