Most people I know are holding out hope that In-N-Out might make it to Miami at some point but I’m not one of those folks. I’m realistic and realize that it’s not in the cards since it took them 60 years just to make it to Texas. However I’ve had my fingers crossed for a few years that Smashburger would find its way to Miami. This morning when checking out their website I came across this:
Maybe you’re not as excited as I am. I’m hoping you are. They use my favorite technique for cooking burgers. Watch this Ozersky.TV episode in which he explains and below is the menu for perusing also.