Burger Beast’s The Grinder is Back! And I need your help!

A few years back I did this cool Question & Answer thing with local restaurant owners, Chefs and some Food Celebrities called The Grinder. Well I’m bringing it back and I’d like for you to help me out.

We’re gonna go much more local for this series and we’re starting with the “Mad Scientist” Nedal Ahmad of Pincho Factory. Please send in a question you’d like for him to answer to thegrinder@burgerbeast.com. If your question is chosen and you won’t find out until the interview is live, you’re going to win something pretty cool for you and a guest. So make ’em good and if you’ve never read The Grinder, get with it!

Thanks for all the questions! Come back to BurgerBeast.Com on September 10th for the new Grinder!

Put Though The Grinder Already:

Chef Brett Reichler (Bill’s Bar & Burger in NYC)

Chef Jonathan Eismann

Chef Norman Van Aken

Jamie Deen of the Deen Bros.

Univision’s Ingrid Hoffman

SoBe & NY Wine & Food Festival Director Lee Schrager

Chef George Duran (of Ham on the Street fame)

Chef Michael Schwartz (Michael’s Genuine & Harry’s Pizzeria)

Chef Mike Saperstein (Charm City, Jefe Luchador & Rebel House)

Hamburger America’s George Motz

Grill ‘Em All Truck (Winners of the Great Food Truck Race Season 1)

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About Burger Beast

I started writing the Burger Beast food blog to tell folks about those little forgotten gems in South Florida. Over the course of the last 5 years or so I've added News, Opinions, & Tips on a variety of Food related subjects. My first love will always be Burgers but Comfort Food is where it's at. At the end of the day I’m a regular dude who writes about a bunch of things I think you should know about.

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