Wagyu & Wine $25 At The Capital Grille Bar In Ft. Lauderdale


Tender Wagyu Burger with Fried Egg and Crispy Onions topped with Havarti and a perfectly prepared egg

It’s back and better than ever! The Capital Grille’s Famed Wagyu Burger paired with your choice of wine:

  • Silver Oak Cabernet Sauvignon, Alexander Valley 2009: Setting the bar for superstar cabernets since 1972—deliciously lush, drinkable upon release, yet worthy of cellaring for years to come. Tasting Notes: Black cherry & ripe blackberry, vanilla spice, fine grained tannins.
  • Belle Glos “Dairyman” Pinot Noir, Russian River Valley 2011: Aged in French Oak for nine months, this is the highly acclaimed first vintage from the Dairyman Vineyard. Tasting Notes: Spiced plums, bright cherry, velvety mouth feel.

 Burger Belle suggests you try  the new out of sight White Cheddar & Chive Tater Tots, stuffed with melted cheese!

The Capital Grille Fort Lauderdale
Facebook: The Capital Grille Ft. Lauderdale
2430 East Sunrise Boulevard Ft. Lauderdale, FL 33304

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About Burger Belle

Banker, Business Strategist & Blogger. As QuinnProQuo I support our local community and the South Florida scene. Now I am expanding my culinary blogging skills as Burger Belle. A SFL Enthusiast! I am one of Burger Beast's sidekicks, and promise to taste my way through the Broward/Palm Beach area for the Best Comfort Food In Town and report back to the Beast! I also dish as Go Riverwalk magazine’s BITES columnist and Think Magazine's #YUM columnist.