Archive for Mexican – Page 2

Madre’s in St. Augustine, Florida

Madre’s is located in Downtown St. Augustine. It caught my eye as my wife and I were walking around checking the shops. It looked slightly different than any of the other food chain type of establishments around.

fast payday loans Payday Loans for every one

Madre's Sign

Its food is Mexican by way of California which I’m ok with as long as the ingredients are good. I should have probably ordered the jalapeno poppers which are probably the largest I’ve ever seen and from what I can tell homemade. I was gonna go for a burrito til I saw a burger with chorizo on the menu. Plan changed.

Madre's Burger

I was pretty excited to find this. It wasn’t a standard burger either because after a few bites I noticed the chorizo wasn’t really worked into the ground beef. I’m still not sure if that was intentional or not. The Chorizo Burger was almost like a chorizo jucy lucy. It has a real potent chorizo taste which was slightly defused by the regular ground beef. This was a great burger find in the unlikeliest of places but I’ll hopefully get a chance to try those poppers next time I’m in town.

Madre’s
8 Aviles Street
St. Augustine, FL 32084
904-823-1371

El Carnal 2 in Little Havana, Florida

I get asked about authentic Mexican Tacos quite a bit and it’s kinda crazy to think but Little Havana has quite a few spots you should probably eat at. El Carnal 2 is one of those spots you need to hit up. Is there an El Carnal 1? Yes but it’s taco trailer that only comes out for special events and parties. The place is not very big and neither is the menu but they make up for it with the tacos.

El Carnal II

Trio of Al Pastor Tacos

Tacos & Sauces

I ordered a trio of tacos al pastor. If you’re not familiar with Tacos Al Pastor, think a vertical rotisserie where the meat (in this case Pork) is sliced off in slivers. The tacos are served plain on corn tortillas and you add the pico de gallo and sauces. There are 3 sauces to choose from: a guacamole based, a chipotle based and the last one with some heat. I topped all 3 dudes with some pico and then a sauce each. I didn’t find any of them to be bad but I preferred the one with heat. The taco meat was on point which helped.

Taquitos

Taquito Innards

I also had an order of chicken taquitos/flautas. The chicken flauta wasn’t bad but not good enough to crave. The crema and queso blanco on them was superb, some of the best I’ve ever had. The rice was a little more on the dry side than I would normally expect from an authentic Mexican joint but the right flavors were there. I’ll be back and the next time I’ll be ready to al pastor it up again.

El Carnal 2
1128 SW 8th St, Little Havana, FL
786-287-8950

The MexZican Gourmet – Miami Street Food Truck

The MexZican Gourmet Truck is the creation of celebrity Chef Zé Carlos Jiménez from Mexico. The menu consists of Tacos, Quesadillas, Toztadas, & Tortas but that can change any any moment. Be on the lookout for when there’s Cochinita Pibil on the menu. The must have item is The Legacy!

Menu (click to enlarge)

Asada Quesadilla

Michoacan style Pork Taco

Puebla Chicken Taco

The Legacy Taco

Follow the MexZican Gourmet on Twitter:

OR at their restaurant The MexZican Gourmet:

The MexZican Gourmet
Facebook: The MexZican Gourmet
5904 South Dixie Hwy Miami, Florida 33143
305-661-6801

MexZican Gourmet – Miami Food Truck

The MexZican Gourmet food trucks is making its debut at the Miami Street Food Court (65th and Bird Road) on Thursday December 23rd. The truck is the creation of celebrity Chef Zé Carlos Jiménez. It’s menu is a mix of traditional Mexican and American favorites.

Menu (click to enlarge)

Check out a video about Chef Zé Carlos Jiménez:

And what about some food pics:

Legacy Taco

Chicken Taco

Pork Taco

Steak Quesadilla

Follow the MexZican Gourmet Food Truck:

The MexZican Gourmet
Facebook: The MexZican Gourmet
Twitter: @The MexZican

Mamasita’s Taqueria – Costa Maya, Mexico

Mamasita’s Taqueria is located right at the port of Costa Maya. After having paid some dude to take is into the city where we were stopped by some sort of checkpoint, and checking out what local spots there were, I decided it might be safer to eat at the port (for sanitary reasons). In retrospect, I probably should have taken my chances with the other grub. Mamasita’s does have Taqueria in its name so I’m thinking they gotta hit those out of the ballpark. Nachos, Quesadillas too, what the hell, it’s Mexican right?

Costa Maya Nachos
Quesadillas

The only thing Mexican or authentic about this place is the soil it was built on. This is the same food you’ll find at those chain Tex-Mex joints all over the city.

not so authentic Tacos

The tacos have CHEESE for God’s sake, yes CHEESE. Jack and cheddar cheeses on authentic tacos, I don’t think so!

papitas of the frozen variety

This place sells fries, I couldn’t resist and ordered them. Just as I thought, the frozen variety.

the ol’ under the tab routine

Why does everyone at all the ports put straws under the tab on the can of soda? My suggestion if you find yourself at Costa Maya, stay away unless you plan to get drunk and then who really cares what you’re eating. Actually I do, lol.

Señor Iguanas Restaurant & Bar – San Miguel – Cozumel, Mexico

I had been to the north end of Cozumel’s east coast a few years ago but I didn’t end up eating anywhere. My sister was shopping for who knows what and there was no time to stop and eat. We arrived in Cozumel for this visit,  this area was tops on my must visit locations. There are two restaurants, Señor Iguanas and Mezcalitos as well as couple of shops in this corner of the island. This is not the tourist part of Cozumel so you will need to hire a taxi to take you there. We decided to hit up Señor Iguanas first so we pulled up a couple of high chairs to their “bar” area and asked the dude behind the counter, “Which beer should we have?”. We asked in Spanish although he does speak some English. He suggested Cerveza Barrilito.

Cerveza Barrilito

Cerveza Barrilito was refreshing on this warm afternoon and it was made that much better by the breeze coming in from the beach area. I ordered their chicken tacos which oddly enough were flour tortillas, I would have expected corn.

Chicken Taco Triple Threat

The tortillas were doubled up and they didn’t skimp out on the chicken which was in abundance. The chicken was cut up in little chunks, seasoned with some lime and very moist. The sides on the plate were beans and fresh guacamole. My wife loved the beans and the guac but I never actually ended up trying them.

Fresh Tortilla Chips

Fresh Salsa

My focus was on the fresh tortilla chips and salsa (pico de gallo) that was served first. We probably could have sat there for hours just having chips and beer and while we didn’t, we’re ready for the next time.  Make some time in your schedule for Señor Iguanas if you’re ever in Cozumel.

Taqueria Tres Amigos – Half Moon Bay, California

Taqueria Tres Amigos

What I probably liked best about Taqueria Tres Amigos is that there is an unlimited nacho/salsa bar. This taqueria is not “authentic” Mexican food but it does a good job with the flavors.

Fresh Tortilla Chips

Fresh Tortilla Chips

Salsa Bar

Salsa Bar

The Torta Mexicana is like a Pan con Bistec (Cuban Steak Sandwich) but tastier.The bread was buttery and  way crispy. It was loaded with chili peppers which I had to remove (since I can’t handle spicy).

Torta Mexicana

Torta Mexicana

The super burrito was delicious. The meat tasted fresh and the rice and beans were spot on. The burrito was big enough for two people. The only downside was too much guacamole.

Dormant Burrito

Dormant Burrito

Burrito Looking at its Best

Burrito Looking at its Best

The soup was spicy and a bit bitter. It was OK but then again I’m not a big fan of tortilla soup.

Tortilla soup

Tortilla soup

They serve imported Mexican beer (and also the regular Mexican imports) which was a big plus. I drank a Modelo to complete the whole Mexican experience.

The Details:

Taqueria Tres Amigos
270 Cabrillo Hwy S, Half Moon Bay, CA
650-726-6080