Blue Collar Restaurant in Miami, Florida

Blue Collar Real Juicy Cheeseburger in Miami, Florida

I met Blue Collar Restaurant‘s Chef Danny Serfer many years ago at Sakaya Kitchen (Midtown Miami) back when he was working with Chef Allen Susser. After a brief stint at 15th Street Fisheries in Ft. Lauderdale, Danny moved to New York.

Danny set his sights on opening his Blue Collar Restaurant when he returned to Miami. The spot he found at 6730 Biscayne Boulevard, would usher in the popularity of the then-burgeoning MiMo part of Miami.

I also loved that the location was right next to where KINGDOM was once upon a time.

A few weeks before opening, Danny emailed me a copy of the Bue Collar menu and asked for my thoughts. I wasn’t sold on many of the main dishes but the starters looked great.

It turns out I was way off the mark, cause he nailed it. And that’s perfectly fine cause I’ve never been happier to be wrong in my life.

Blue Collar in Miami, Florida
Blue Collar in Miami, Florida

I’ve been to Blue Collar, run by Chef Danny Serfer, well over 30 times since they opened and have not left disappointed. But, honestly and truthfully, it’s hard whenever I try to eat something different from my last visit.

It would be best if you had The Big Ragout (pork, veal shoulder & brisket mix on crusty bread). It’s unbelievable.

Oh, and also get the mashed potatoes; they’re heavenly. If you love burgers, then the Real Juicy Cheeseburger with the best hand-cut fries in town will make your day.

Inside of Blue Collar Restaurant in Miami, Florida
When inside Blue Collar Restaurant; always check the Daily Specials

Blue Collar Restaurant would go on to win Burger Beast Burgie Awards for Best French Fries, and twice for Best Restaurant in Miami.

Blue Collar Restaurant Food Pictures

Check out what delicious looks like below.

Anson Mills Cheese Grits from Blue Collar Restaurant in Miami, Florida
Anson Mills Cheese Grits
Conch Fritters from Blue Collar Restaurant in Miami, Florida
Conch Fritters with spicy tartar sauce
Jalapeño Cornbread from Blue Collar Restaurant in Miami, Florida
Jalapeño Cornbread with sea salt & chile-brown butter
The Big Ragout Sandwich from Blue Collar Restaurant in Miami, Florida
The Big Ragout Sandwich (brisket, veal shoulder, pork shoulder) with pancetta, San Marzano tomato, & Parmesan-Reggiano cheese on a piece of crusty sandwich bread
Hand-Cut Fries from Blue Collar Restaurant in Miami, Florida
Hand-Cut Fries
The "Corben" Brisket Sandwich from Blue Collar Restaurant in Miami, Florida
The “Corben” Brisket Sandwich on Portuguese muffins with sides of latkes, dijon mustard, housemade apple sauce & au jus
Pork & Beans from Blue Collar Restaurant in Miami, Florida
The Pork & Beans are smoked bacon, smoked sausage, white beans, San Marzano tomato, sunny side up egg, and crusty bread
Yukon Gold Mash Potatoes from Blue Collar  in Miami, Florida
Yukon Gold Mash Potatoes
Mac & Cheese from Blue Collar in Miami, Florida
Mac & Cheese made with a four-cheese blend
Blue Collar Restaurant Cuban Sandwich Spring Rolls in Miami, Florida
Cuban Sandwich Spring Rolls with yellow mustard mayo dipping sauce, not pictured
Chanukah Latkes from Blue Collar Restaurant in Miami, Florida
Chanukah Latkes with homemade apple sauce
Blue Collar Restaurant Real Juicy Cheeseburger in Miami, Florida
Real Juicy Cheeseburger on a Portuguese Muffin with hand-cut french fries
Butterscotch Heath Bar Bread Pudding from Blue Collar Restaurant in Miami, Florida
Butterscotch Heath Bar Bread Pudding with spicy whipped creme
Hummingbird Cake from Blue Collar Restaurant in Miami, Florida
Hummingbird Cake is crushed pineapple & banana with sweet cream cheese frosting & walnuts
Coffee Mug from Blue Collar Restaurant in Miami, Florida
Blue Collar Coffee Mug

Blue Collar Miami Menus

There are two menus at Blue Collar, the regular and weekend Brunch. If you can make it to brunch, don’t sleep on that Spicy Bacon Scramble.

Daily Menu from Blue Collar in Miami, Florida
Daily Menu
Brunch Menu from Blue Collar in Miami, Florida
Brunch Menu
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