French Canadian tourists are all over Dairy Belle (312 E Dania Beach Boulevard) every time that I’ve eaten there. If they’re here, that must mean only one thing; the poutine brought them. Before we get to the poutine, let’s talk about dogs and burgers.
I don’t like anything dragged through the salad, much less my dogs. Still, Chicagoans do, and this appeared to be an exceptional representation of a Chicago Dog. It did not have a poppyseed bun, but hey, you can’t get everything in life.
The Michigan Dog was passable with its spaghetti meat sauce, which resembles a sludgy chili. I did add some yellow mustard to brighten up the taste a bit.
I enjoyed the double cheeseburger. There is something old school about how it looks and eating in this outdoor setting adds to it—excellent job on that one Dairy Belle.
And the dish of the hour, hailing from North of the United States is…POUTINEEEEE!!!
Poutine is a Canadian dish with three components: fries, cheese curds, and brown gravy. You can mostly find poutine in the Northern United States, and there’s the U.S. version called Disco Fries with mozzarella replacing the cheese curds.
The poutine was great, the curds were squeaky, the gravy was thickish, and the fries were fried perfectly. If they switched to fresh-cut potatoes, then this poutine would be off the charts.
And how was the Ice Cream? How would I know? I didn’t have any, lol
Dairy Belle Menu
Dairy Belle Food Pictures
UPDATE: On May 09, 2020, Dairy Belle moved to a new location.
Plus, I still haven’t eaten their ice cream and add the Hot Hamburger, Hamburger Steak, Hot Chicken Sandwich to the list of foods I need to try.