Milanezza Kitchen Bar and Market in Key Biscayne
Milanezza Kitchen and Bar Market in Key Biscayne offers comfort food wonders, including croquetas with a cognac-infused marinara sauce.
An empanada is a stuffed pastry popular in Latin American, Spanish, and Filipino cuisines.
These tasty fellas contain a filling enclosed in dough, typically folded or crimped to seal the edges. The filling can include ingredients like beef, chicken, pork, cheese, and vegetables.
Milanezza Kitchen and Bar Market in Key Biscayne offers comfort food wonders, including croquetas with a cognac-infused marinara sauce.
Doggi’s Arepa Bar may have started as a hot dog cart but as its name implies, the arepa is the star here. Don’t skip out on getting an empanada too.
Tired of waiting for delivery apps in Hialeah? Stop by Día y Noche Café for empanadas, cafe con leche and delicious ham croquetas!
There many different type of empanadas that make Miami go ’round and these are the Best Empanadas in Miami…you can trust me on this one!
Pikadiyo sells empanadas, croquetas, and bowls, but its wraps distinguish it from the restaurants that do something similar.
Last night I watched Tinta y Café on tv, so this past Wednesday, so I ate at their Coral Gables spot.
It was my first time at this newer location.
You’ll find Fierro Argentine Grill at an open-air food hall on Bird Road. I’ve driven by it dozens of times and never stopped, but then, we did.
Craving the best food of 2021? From calzones to chili cheese fries and empanadas, explore Burger Beast’s mouthwatering picks.
Whether you hit up a Graziano’s Restaurant for their grilled meats or their Graziano’s Market for a Pan de Miga, you’ll be winning big time.
The pandemic has given rise to some new Miami food vendors with unique skill sets who have unleashed their specialties on us.
Magical tastes await at Empanada Harry’s. Little details, a soulful atmosphere, and delicious empanadas are ready for you to try!
Breadman Bakery is poised to take over the Cuban Bakery world with his Hialeah and Westchester restaurant locations.
As I update this post about Soto’s Kitchen in Jacksonville, I’m saddened to say that they have closed up shop for good. This pandemic has been brutal.
CAO Bakery, which is all over South Florida, is brought to you by the same family as Vicky Bakery. It’s the next generation’s version of a Cuban Bakery.
Hiding in the corner of a strip mall in Westchester is Odaly’s Delight Cafe – a gem waiting to be discovered with daily specials, and cantina.
ITO Mojitos & Cafecitos is located at the bottom of a hotel in North Beach, with its parking area separating it from the beach. I like this part of Miami Beach, as it’s not filled with sunburned tourists. I sit at one of the outdoor tables, and without even thinking about it, I order one of each antojito or “appetizer” for those not hip to the lingo. I’m by myself, and I’d like to make it to the burger I ordered, so it’s a slow and easy time with the apps. Antojitos My thoughts on each one… Croquetas – So good I invited them to participate in the upcoming #SoBeWFF Croquetas and Champagne event Queso Frito (Fried Cheese) – Can’t-miss; not the first time I’ve had this combo, but it’s great Empanadas – Never had Aji Amarillo Chicken in Empanada form before; it works Yuca – Probably my least favorite of the five antojitos, but still pretty good …
Enjoy Venezuelan cuisine at Charles & Larry in Sweetwater. My pops and I both love the comfort food there!
You either fall instantly in love with El Palacio de los Jugos or are totally turned off.
It has that I’m on vacation feel which is a nice change of pace in Miami’s hustle and bustle.
Taste the unmistakable flavor of the Che Grill Food Truck’s Argentine Cuisine in Miami. Empanadas, Choripan and Lomito sandwiches!
Rise and shine with Karla Bakery. Kick-start your day with Cuban bread, pasteles, and cafe con leche—a latte with Cuban soul and sass.
La Camaronera is a Miami landmark. It’s not only a restaurant but also a fresh fish market.
It just doesn’t get any fresher than La Camaronera.
Pollo Campero has expanded to more than 100 restaurants in the United States. The fried chicken is excellent, but don’t miss the sandwiches and empanadas.
Since 2005, Al Carbon in Miami has pleased its cult fans with their chargrilled stuffed burgers and Colombian-inspired cuisine cooked on charcoal.
There was a time when I wouldn’t dare step foot in a Sergio’s restaurant.
But, all that changed once I ate their croquetas & pan con tortilla.