Whether you hit up a Graziano’s Restaurant for their grilled meats or their Graziano’s Market for a Pan de Miga, you’ll be winning big time.
Visit Empanada Harry’s and walk out of there with a box filled of Miami.
Where else can you get a Venezuela cachapa, a Cuban sandwich and Miami-style BBQ?
You either fall instantly in love with El Palacio de los Jugos or are totally turned off.
It has that I’m on vacation feel which is a nice change of pace in Miami’s hustle and bustle.
Pollo Campero as a chain originated in Guatemala. Worldwide there are more than 400 Pollo Campero locations with their international headquarters in Dallas, Texas. It does have a Pollo Campero…
Since 2005, Al Carbon in Miami has pleased its cult fans with their chargrilled stuffed burgers and Colombian-inspired cuisine cooked on charcoal.
There was a time when I wouldn’t dare step foot in a Sergio’s restaurant.
But, all that changed once I ate their croquetas & pan con tortilla.